Taro
Global Market Demand
The Global Market Demand for Taro Roots has been increasing
over the years. This is because of the fact that Taro has many health and
medicinal benefits. The Taro exporter in India exports the vegetable from India
to different corners of the world. The Taro import from India has been
increasing due to the premium quality varieties of Taro exported from the
country.
Specification
Product Name |
Taro |
Origin |
South East Asia |
Family |
Araceae |
Binomial name |
Colocasia esculenta |
Ingredients
Nutrients |
Calories 35 kcal |
Minerals |
Calcium |
Vitamins |
Vitamin A |
Protein |
4 g |
Fats |
Less than 1 gm |
Uses & Benefits
- Taro
root has a smooth and starchy texture along with a mildly sweet taste. It
can be cooked and used in sweet or savory dishes.
- The
fiber and resistant starch in Taro are fermented by gut bacteria to form
short-chain fatty acids. These may protect you against colon cancer and
inflammatory bowel disease.
- Eating
Taro root may increase feelings of fullness, reduce overall calorie intake
and increase fat burning. Thus, this helps weight loss and reduces body
fat.
- Taro
root contains polyphenols and antioxidants that may help to combat cancer
growth and protect your body from oxidative stress. But, more research is
needed.
All Export Import Of Universe (AEIOU) is the leading Taro importer from India. We at All Export Import Of Universe (AEIOU) believe that Indian culture, food, flowers, and such other products should be spread to the entire world. Our executives at All Export Import Of Universe (AEIOU) are trained to help and support our clients at each step of the export process. With our expertise and extensive experience in the export field, we make sure that the export of Taro is a hassle-free process for our client. If you are looking for Taro export from India, Contact All Export Import Of Universe (AEIOU) now!