Spinach
Ingredients
Nutrients |
Calories - 23 |
Protein |
1g |
Fat |
0g |
Vitamin |
Vitamin K, Vitamin A, Vitamin B2, Vitamin B6, Vitamin E,
and Vitamin C |
Minerals |
Calcium |
Spinach Varieties We Export
The top five trading partners for spinach exporter in India
are Canada, Australia, United Arab Emirates, USA, and Qatar. The total value of
the export of Spinach in these countries is around 0.31 USD million. Here are
some varieties of spinach exported from India
Bloomsdale
Bloomsdale variety of spinach is a large, spreading spinach
with meaty and dark-green leaves with a rich, nutty flavour. It offers a
continuous bonanza and is slow to bolt. For the first crop, it is recommended
to sow in spring and can be planted again in late summer. In areas with mild
winters, fall plantings yield in early spring.
Regiment
Regiment variety of spinach is a fast-growing, long-lasting,
vigorous, and is bolt-resistant. It is perfect to have in the garden from early
spring through the fall. It is a beautiful variety of spinach, with thick,
slightly triangular and glistening dark green leaves that grow upright.
Indian Summer
The Indian Summer is the semi-savoy type of spinach suitable
for all the three seasons. This variety of spinach has flat and slightly curled
leaves that have a dark greenish colour. The harvest period for this variety of
spinach is approximately 7 weeks and it has a high resistance to bolting.
Tyee
The Tyee variety of spinach is a hardy, disease-resistant
variety. Tyee is tolerant of both heat and cold. This variety has wrinkly and
dark-green leaves that look very beautiful in the garden. Once harvested, the
leaves are flavorful and nutritious. They can be cooked or added to salads.
Catalina
The Catalina variety of spinach is nicely shaped and crunchy
in texture. It is a perfect variety to harvest at baby size for scrumptious
fresh spinach salads. It has smooth leaves with a mild, nutty flavour and no
metallic overtones. The plants are vigorous, productive and long-standing.
Space Spinach
The space spinach generally has dark green, round,
spoon-shaped, almost smooth leaves. The leaves are meaty enough for real
flavour. The leaves of Space Spinach are held up off the ground so they stay
clean. This variety can be eaten raw or cooked. It will work in larger
containers for early spring and late fall growing.
Red Carnival
The leaves of the Red Carnival variety of spinach are oval
to slightly oblong and have a rounded arrowhead tip. This variety us generally
deep green colour with maroon veins and beet-red stems. The flavours of Red
spinach is similar to conventional green varieties with mild sweetness and an
earthy finish.
Malabar Spinach
The Malabar spinach variety is grown in India and throughout
the tropics. The dark green leaves of the Malabar Spinach resemble those of the
common spinach. This type thrives in hot temperatures, sometimes even exceeding
32 C. Cool temperatures cause the Malabar spinach to creep.
All Export Import Of Universe (AEIOU) is one of the best spinach importer from india. We export premium quality spinach to numerous countries across the globe. We help our clients to find buyers for their products, conduct a detailed analysis of the international marketplace and help them with all the documentation and permission required. Export of spinach from India has been on the rise over a period of time and will probably increase in the coming years. If you want to export spinach from India, All Export Import Of Universe (AEIOU) is your best choice!